Avocado Cream Cheese Dip
Jalapeño Popper
Avocado Cream Cheese Dip
Jalapeño Popper






RECIPES

Ingredients
Hass Avocado Pulp, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Guar and/or Carob Bean and/or Xanthan Gums]), Process Gouda Cheese (Pasteurized Milk, Water, Cheese Cultures, Skim Milk, Salt, Enzymes, Sodium Phosphate, Calcium Propionate (preservative], Apocarotenal [color]), Sour Cream (Cultured Cream, Enzyme), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Citric Acid, Calcium Chloride), Bacon (Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar and/or Smoke Flavoring), Water, Ascorbic Acid (to maintain color), Sodium Ascorbate (to maintain color), Salt, Vinegar, Natural Flavor Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Phosphate, Sodium Citrate, Xanthan Gum), Citric Acid.
CONTAINS: Milk

Ingredients
Hass Avocado Pulp, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Guar and/or Carob Bean and/or Xanthan Gums]), Process Gouda Cheese (Pasteurized Milk, Water, Cheese Cultures, Skim Milk, Salt, Enzymes, Sodium Phosphate, Calcium Propionate (preservative], Apocarotenal [color]), Sour Cream (Cultured Cream, Enzyme), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Citric Acid, Calcium Chloride), Bacon (Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar and/or Smoke Flavoring), Water, Ascorbic Acid (to maintain color), Sodium Ascorbate (to maintain color), Salt, Vinegar, Natural Flavor Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Phosphate, Sodium Citrate, Xanthan Gum), Citric Acid.
CONTAINS: Milk