BAKED JALAPENO POPPERS
These Baked Jalapeno Poppers are creamy, spicy, loaded with cheese, and baked to perfection! The perfect game day appetizer.
SERVINGS: 4
PREP TIME: 10 MIN
COOK TIME: 15 MIN
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BAKED JALAPENO POPPERS
These Baked Jalapeno Poppers are creamy, spicy, loaded with cheese, and baked to perfection! The perfect game day appetizer.
SERVINGS: 4
PREP TIME: 10 MIN
COOK TIME: 15 MIN
INGREDIENTS
10 Jalapeños
8 oz Lean Ground Sirloin
1/4 cup Yellow Onion , finely diced
1 tbsp Lime Juice
1/2 tsp Cumin , ground
1/2 tsp Salt
1/2 tsp White Pepper, ground
1/2 tsp Garlic Powder
1 12oz package of ¡Yo Quiero!™️ Traditional Queso
DIRECTIONS
1. Preheat oven to 450˚ F.
2. Cut each jalapeño in half and remove seeds.
3. Place your cut jalapeños on a parchment-lined baking sheet and set aside.
4. Meanwhile, in a medium bowl, place your ground meat, lime juice, diced onion and seasoning. Use clean hands to combine the ingredients, taking care not to over-work the meat so that it doesn’t become tough. Spoon the filling into the jalapeños pressing into place so that each chile is liberally stuffed.
5. Bake your stuffed jalapeños for 12-15 minutes. Baking times will vary depending on how large your jalapeños are and how well you have stuffed them.
6. Remove baked jalapeños and top with ¡Yo Quiero!™️ Traditional Queso and serve immediately.
INGREDIENTS
10 Jalapeños
8 oz Lean Ground Sirloin
1/4 cup Yellow Onion , finely diced
1 tbsp Lime Juice
1/2 tsp Cumin , ground
1/2 tsp Salt
1/2 tsp White Pepper, ground
1/2 tsp Garlic Powder
1 12oz package of ¡Yo Quiero!™️ Traditional Queso
DIRECTIONS
1. Preheat oven to 450˚ F.
2. Cut each jalapeño in half and remove seeds.
3. Place your cut jalapeños on a parchment-lined baking sheet and set aside.
4. Meanwhile, in a medium bowl, place your ground meat, lime juice, diced onion and seasoning. Use clean hands to combine the ingredients, taking care not to over-work the meat so that it doesn’t become tough. Spoon the filling into the jalapeños pressing into place so that each chile is liberally stuffed.
5. Bake your stuffed jalapeños for 12-15 minutes. Baking times will vary depending on how large your jalapeños are and how well you have stuffed them.
6. Remove baked jalapeños and top with ¡Yo Quiero!™️ Traditional Queso and serve immediately.
INGREDIENTS
10 Jalapeños
8 oz Lean Ground Sirloin
1/4 cup Yellow Onion , finely diced
1 tbsp Lime Juice
1/2 tsp Cumin , ground
1/2 tsp Salt
1/2 tsp White Pepper, ground
1/2 tsp Garlic Powder
1 12oz package of ¡Yo Quiero!™️ Traditional Queso
DIRECTIONS
1. Preheat oven to 450˚ F.
2. Cut each jalapeño in half and remove seeds.
3. Place your cut jalapeños on a parchment-lined baking sheet and set aside.
4. Meanwhile, in a medium bowl, place your ground meat, lime juice, diced onion and seasoning. Use clean hands to combine the ingredients, taking care not to over-work the meat so that it doesn’t become tough. Spoon the filling into the jalapeños pressing into place so that each chile is liberally stuffed.
5. Bake your stuffed jalapeños for 12-15 minutes. Baking times will vary depending on how large your jalapeños are and how well you have stuffed them.
6. Remove baked jalapeños and top with ¡Yo Quiero!™️ Traditional Queso and serve immediately.
