MEXICAN SHRIMP COCKTAIL

This Mexican Shrimp Cocktail is perfectly tart, spicy, and fresh! Cold and refreshing this is a perfect dish for a hot day!

SERVINGS: 6

PREP TIME: 15 MIN

COOK TIME: 5 MIN

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MEXICAN SHRIMP COCKTAIL

This Mexican Shrimp Cocktail is perfectly tart, spicy, and fresh! Cold and refreshing this is a perfect dish for a hot day!

SERVINGS: 6

PREP TIME: 15 MIN

COOK TIME: 5 MIN

Mexican Shrimp Cocktail | Recipes | ¡Yo Quiero!™️ Brands
INGREDIENTS

1 lb Shrimp, (medium) peeled and deveined

1 Jalapeno, seeds & membranes removed, diced

2 cups ¡Yo Quiero!™️ Medium Salsa

2 cup Bottled Chili Sauce

2 tbsp Prepared White Horseradish

1 tbsp Canned Chipotle Chilies, chopped

1 8oz package of ¡Yo Quiero!™️ Mashed Avocado

DIRECTIONS

1. Bring a medium size pot of water to boil (can add any aromatics as desired: onion, garlic, cilantro, lemon juice, etc). Add the shrimp and cook for 2-3 minutes until the shrimp is pink in color. Remove the shrimp from the water and place in an ice bath or rinse with cold water.

2. Mix first 3 ingredients in medium bowl. Mix in 1 tablespoon chilies. Taste, adding more chilies if a spicier flavor is desired.

3. Layer the avocado and cocktail salsa into a stemless wine glass or small cup. Top with 2 to 4 shrimp and enjoy!

MADE WITH

Mashed

AVOCADO

Made with 100% real Hass Avocado.

LEARN MORE
FIND IN STORE
INGREDIENTS

1 lb Shrimp, (medium) peeled and deveined

1 Jalapeno, seeds & membranes removed, diced

2 cups ¡Yo Quiero!™️ Medium Salsa

2 cup Bottled Chili Sauce

2 tbsp Prepared White Horseradish

1 tbsp Canned Chipotle Chilies, chopped

1 8oz package of ¡Yo Quiero!™️ Mashed Avocado

DIRECTIONS

1. Bring a medium size pot of water to boil (can add any aromatics as desired: onion, garlic, cilantro, lemon juice, etc). Add the shrimp and cook for 2-3 minutes until the shrimp is pink in color. Remove the shrimp from the water and place in an ice bath or rinse with cold water.

2. Mix first 3 ingredients in medium bowl. Mix in 1 tablespoon chilies. Taste, adding more chilies if a spicier flavor is desired.

3. Layer the avocado and cocktail salsa into a stemless wine glass or small cup. Top with 2 to 4 shrimp and enjoy!

MADE WITH

Mashed

AVOCADO

Made with 100% real Hass Avocado.

LEARN MORE
FIND IN STORE
INGREDIENTS

1 lb Shrimp, (medium) peeled and deveined

1 Jalapeno, seeds & membranes removed, diced

2 cups ¡Yo Quiero!™️ Medium Salsa

2 cup Bottled Chili Sauce

2 tbsp Prepared White Horseradish

1 tbsp Canned Chipotle Chilies, chopped

1 8oz package of ¡Yo Quiero!™️ Mashed Avocado

DIRECTIONS

1. Bring a medium size pot of water to boil (can add any aromatics as desired: onion, garlic, cilantro, lemon juice, etc). Add the shrimp and cook for 2-3 minutes until the shrimp is pink in color. Remove the shrimp from the water and place in an ice bath or rinse with cold water.

2. Mix first 3 ingredients in medium bowl. Mix in 1 tablespoon chilies. Taste, adding more chilies if a spicier flavor is desired.

3. Layer the avocado and cocktail salsa into a stemless wine glass or small cup. Top with 2 to 4 shrimp and enjoy!

MADE WITH

Mashed

AVOCADO

Made with 100% real Hass Avocado.

LEARN MORE
FIND IN STORE

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2021-11-10T21:15:17+00:00
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