Spicy, smokey cilantro lime chicken wings paired with a cool, fresh, avocado sauce. Easy to make, fresh tasting and perfect for game night.
Keyword: Football Food, Game Day Food, Homegating
1/4cupChipotle or Ancho Chili, chopped
2tbspCoconut Oil, melted
2tbspApple Cider Vinegar
1tbspCilantro, chopped (for garnish)
18 oz pkgof ¡Yo Quiero!™️ Super Chunky Avocado
1tbspApple Cider Vinegar
Preheat the oven to 400° F. Place a wire rack on a baking sheet.
In a bowl toss the chicken wings with the olive oil, salt and pepper and lay them out evenly on the wire rack. Bake the chicken wings in the oven for 35 minutes until crispy and golden in colour.
While the chicken wings are baking, in a blender combine the chili, dates, cumin, paprika, coconut oil, vinegar and water. Blend until completely smooth. If the mixture is too thick add a splash more water.
When the chicken wings are done, remove from the oven and toss them in the chipotle sauce.
In a blender combine all of the ingredients for the avocado creme and blend until smooth. Add more water if you prefer it to be more liquid. Serve alongside the chicken wings for dipping.
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