Avocado Cream Cheese Dip
Jalapeño Popper
Avocado Cream Cheese Dip
Jalapeño Popper
RECIPES
Ingredients:
Hass Avocado, Cream Cheese Spread (Pasteurized Milk and Cream, Milk Protein Concentrate, Salt, Carob Bean Gum, Citric Acid, Lactic Acid, Sorbic Acid, Carrageenan, Xanthan Gum), Acidified Sour Cream (Pasteurized Cream, Citric Acid, Modified Corn Starch, Gelatin, Guar Gum, Sodium Phosphate, Iodized Salt, Sodium Benzoate [preservative], Potassium Sorbate [preservative]), Jalapeno Peppers, Water, Cheese (Pasteurized Milk, Salt, Lactic Acid Cultures, Enzyme, Carotene Color), Contain Less Than 2% of: Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Cane Vinegar, Sodium Erythorbate, Sodium Nitrite, Natural Smoked Flavor), Salt, Butter, Vinegar, Ascorbic Acid (to maintain color), Sodium Ascorbate (to maintain color), Natural Flavors, Sodium Phosphates.
CONTAINS: Milk, Soy
Ingredients:
Hass Avocado, Cream Cheese Spread (Pasteurized Milk and Cream, Milk Protein Concentrate, Salt, Carob Bean Gum, Citric Acid, Lactic Acid, Sorbic Acid, Carrageenan, Xanthan Gum), Acidified Sour Cream (Pasteurized Cream, Citric Acid, Modified Corn Starch, Gelatin, Guar Gum, Sodium Phosphate, Iodized Salt, Sodium Benzoate [preservative], Potassium Sorbate [preservative]), Jalapeno Peppers, Water, Cheese (Pasteurized Milk, Salt, Lactic Acid Cultures, Enzyme, Carotene Color), Contain Less Than 2% of: Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Cane Vinegar, Sodium Erythorbate, Sodium Nitrite, Natural Smoked Flavor), Salt, Butter, Vinegar, Ascorbic Acid (to maintain color), Sodium Ascorbate (to maintain color), Natural Flavors, Sodium Phosphates.
CONTAINS: Milk, Soy