Yo Quiero Candied Jalapeño Corndogs

Our take on this classic game day snack features ¡Yo Quiero! Candied Jalapeños for an extra punch of spicy, fresh flavor. These corn dogs are easy to cook and even easier to share with guests at your next tailgate or fall gathering.

Prep Time: 5 min

Cook Time: 5 min

Servings: 8

Ingredients

  • ¡Yo Quiero! Candied Jalapeños (finely chopped, to taste)
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup milk
  • 1 large egg
  • 2 (16 oz) packages beef franks
  • Vegetable oil for frying
  • Wooden skewers

Directions

  • Whisk together the dry ingredients in a bowl, then stir in milk and egg until smooth.
  • Fold in a few spoonfuls of ¡Yo Quiero¡ Candied Jalapeños for a sweet-heat twist.
  • Skewer the franks, dip each into the batter, and fry in hot oil (350) until golden brown, about 4 minutes.

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At ¡Yo Quiero!, food safety is our top priority. All ingredients undergo rigorous testing and audits, and all of our products undergo High Pressure Processing (HPP) to help eliminate potentially harmful pathogens while preserving freshness and quality, with exception of our queso products. The queso products are made in the U.S. and undergo a validated heat kill step to ensure they meet the same high standards for safety and quality.